Hi-Fi Bottle Release, Feb 18th, 11:30am

We have finally set a date for the bottle release of this year's Hi-Fi Barrel Aged Barleywine: Saturday Feb 18th, at 11:30am here at the brewery.

The crowd control will be similar to last year, in which there will be a numbered ticket issued upon your arrival, and we'll call 10 ticket holders at a time to come and purchase thier bottles. The ticket numbers will be called numerically, so the release will be essentially a "first come first serve" basis, though the first 120 tickets will guarantee an opportunity to buy a bottle. The "ticketing window" will be at the hostess stand as you walk in the restaurant, issued by the very charasmatic Arnold, and the bottles will be sold at the doorway into the brewery by yours truly.

We're releasing 60 cases of 22oz bombers, waxed dipped, and limiting it to 6 bottles/ticket holder. Bottles are $15/each and it's cash only (there is an ATM on site in case you forget)

Looking forward to the release, we'll also have some of the Hi-Fi available on draft that day too!

Cheers!

A pair of tappings

We'll be releasing our "Busman's Holiday" Chocolate/Vanilla/Milk Stout this coming Monday the 6th. The name refers to what one would do is his/her off time: example, a brewer oftens spends his or her time away from the brewery homebrewing. The beer is Mark's last brew, and is mighty tasty!

Also, the following Monday, the 13th, we'll be releasing the Buddy Holly Barleywine!

Cheers!