Just wanted to update everyone as to what is going on at the Station and what can be expected from the taps. We have just finished filling our new 30BBL fermenter with our Inner Sanctum IPA. This will be a new year round "house" beer that will be available. We are not completely eliminating the wax-topped, one off IPAs, as these will be coming out as four seasonal IPAs throughout the year.
We will be announcing a tapping date soon for the Good AdWeiss hefeweizen that our homebrew duo, Zbig and Sylvia Banach, have graciously helped brew as part of our Pro-Am beer. For those unfamiliar to the Pro-Am competition, it is a separate category of the Great American Beer Festival that pairs award winning homebrewers with a professional counterpart, who compete together against other "Pro-Am" teams. The recipe is one that the homebrewer must have won a best of category (at least) in an AHA sanctioned homebrew competition. Zbig and Sylvia won Best in Show for their Good AdWeiss and we were happy to brew it with them.
Also in the tanks is our Collaborative Evil 2010. Todd Ashman constructed a nice release for the collaboration, http://beernews.org/2010/07/collaborative-evil-2010-revealed/ , and the beer should prove an interesting one for each brewery to add a unique spin. Our Collaborative Evil this year is a Smoked Imperial Porter. Our unique spin on the style was to add Breiss cherry wood smoked malt which imparts a noticeable smoke character and a very subtle cherry tart coming from the malt. A very mild smoke, we used a little over 5% smoke malt by weight. If the GABF is in your travel plans this year be sure to stop by the pavilion when all os the brewers will talk about their beer and pass out samples. Not going to Denver? Be sure to have the Evil on tap here and sold in bottles (dates yet to be determined.)
Not to be overshadowed by the tappings, releases, etc., our batch #666, Beelzebeer, is seething and fermenting away, ready for release in bottles sometime in early fall. A loosely defined, higher gravity, rich dark ale.
MAGNOLIA STAR, the newly named craft malt liquor, is lagering away and clearing as we speak. Look for it before the end of summer.
Whew! Is that it?? No! We can hardly wait to see everyone at The Great Taste of the Midwest which takes place August 14th is Madison, WI. Per usual, we will have a special tapping list which will include many of the beers which have not been tapped yet such as the Magnolia Star and the CE2010. Come out, support your local brewers, and even try a few you've never heard of for a magnificent craft brewing experience.
Thanks
Bryan
The best place to find updates about beers and events happening at Flossmoor Station
Monday, July 26, 2010
Friday, July 09, 2010
Weekend Service Update: July 9-11
The weekend is almost here!
Vishnu is manning the taps this weekend and bottles are out now (Darker Green Wax)! The tapping was a busy affair with lots of folks stopping by to experience the return of the hop karma at the brewpub and pick up some bottles for the road.
Sadly, we also have to let everyone know that the Rosie Pom, our Pomegranate American Sour Ale, is off the taps. We may have a small amount available in the not-so-distant future, but the remainder of this beer will likely be festival bound for you Sourheads out there.
If you've got a little time this afternoon, check out our friends at the HopCast's recent trip to the Beer Hoptacular at the Aragon. While they were there, Bryan got some face time in and talked about our more sessionable side here at the Station. Catch them all (Zephyr Golden Ale, Slumpbuster Dark Mild, Gandy Dancer Honey Rye Ale, and Rx Bohemian Unfiltered Pils) at the brewpub this weekend!
If you've got time to spare or nothing going on this weekend, Flossmoor will be out and about this weekend at two different events:
First, we'll be pouring some beer at the 7th Annual Barrington Brew Fest from 3 to 7 PM on Saturday the 10th. The fest is pretty easy to get to as it's right next to the Metra Station in Barrington. Stop on by and talk to/worship Bryan.
More details here
Also, we'll be pouring and pairing a keg of the new Vishnu's Vice at Rock Bottom: Warrenville's Pop Malt Brewing Explosion from 1 to 5 PM on Saturday. Come experience your old friend beer paired with gourmet popcorn! I'll be there for awhile, so don't be a stranger.
More details here
In the meantime, everyone have a great weekend and we'll have more info for you soon on some changes to the IPA releases, Batch 666, and our August Festival slate!
Cheers,
BloggerA
Flossmoor Twitter
Flossmoor Brewer Twitter
Flossmoor Facebook
Vishnu is manning the taps this weekend and bottles are out now (Darker Green Wax)! The tapping was a busy affair with lots of folks stopping by to experience the return of the hop karma at the brewpub and pick up some bottles for the road.
Sadly, we also have to let everyone know that the Rosie Pom, our Pomegranate American Sour Ale, is off the taps. We may have a small amount available in the not-so-distant future, but the remainder of this beer will likely be festival bound for you Sourheads out there.
If you've got a little time this afternoon, check out our friends at the HopCast's recent trip to the Beer Hoptacular at the Aragon. While they were there, Bryan got some face time in and talked about our more sessionable side here at the Station. Catch them all (Zephyr Golden Ale, Slumpbuster Dark Mild, Gandy Dancer Honey Rye Ale, and Rx Bohemian Unfiltered Pils) at the brewpub this weekend!
Hop Cast - Episode 103: Hoptacular from Hop Cast on Vimeo.
If you've got time to spare or nothing going on this weekend, Flossmoor will be out and about this weekend at two different events:
First, we'll be pouring some beer at the 7th Annual Barrington Brew Fest from 3 to 7 PM on Saturday the 10th. The fest is pretty easy to get to as it's right next to the Metra Station in Barrington. Stop on by and talk to/worship Bryan.
More details here
Also, we'll be pouring and pairing a keg of the new Vishnu's Vice at Rock Bottom: Warrenville's Pop Malt Brewing Explosion from 1 to 5 PM on Saturday. Come experience your old friend beer paired with gourmet popcorn! I'll be there for awhile, so don't be a stranger.
More details here
In the meantime, everyone have a great weekend and we'll have more info for you soon on some changes to the IPA releases, Batch 666, and our August Festival slate!
Cheers,
BloggerA
Flossmoor Twitter
Flossmoor Brewer Twitter
Flossmoor Facebook
Subscribe to:
Posts (Atom)