Thursday, November 05, 2009
New Bourbon Beer at the Station
Well, it appears all of the Barrel Aged Big Black Pumpkin has been consumed. That is certainly bittersweet as it was a great barrel aged offering. HOWEVER, not to disappoint, we are currently offering the Pullman's Reserve on draft. We took a Pullman Brown ale and aged it in a Bourbon barrel for five months. What we get out is an extremely complex, dark, delicious brew. Flavors of oak, bourbon, and Pullman Brown are equally represented and warm the belly at around 8%ABV. Get your snifter today.