Monday, October 19, 2009
Black Magic IPA Tapping!
The newest IPA is in the tanks and ready for dry-hopping. The date has been set for Tuesday, November 3rd at 8pm. This newest IPA is a twist on the style purely for the sake of being different. The Black Magic IPA, as the name implies, is going to have the look of a stout and the taste of a regular IPA. It will be dry-hopped with Chinook only yielding a piney, resinous, and lingering bitterness. We will update the post with the ABV when it is done fermenting. Check back to find out!